Simple Food, Done Well.

 

         "Straightforward American Cooking". The Bungalow has earned a reputation for serving classic Supper Club dishes in a friendly, comfortable setting. Enjoy moderately priced steaks, walleye, and other great fresh seafood dishes. A section called "Bungalow Originals" offers several dishes like a sweet and crispy fried Lake perch basket, Reddened chicken breasts, and a roadhouse favorite called Chicken St. Croix. These are but a few of the items that set this unique

"throwback restaurant" apart from the others.

 

 

 


"This is not culinary wizardry", says chef-owner Bill Eisenmann.

"I believe people appreciate foods they know, presented beautifully,

with flavors better than they remember them to be".

                                                                            " Save room for dessert"

Kathy Jenkins,restaurant critic, Pioneer Press

 

All of our desserts are made from scratch, including homemade hot fudge, carmel sauce, and the never compromised, fresh whipped cream. 

 

"A Neighborhood Favorite"

 by Minnesota Monthly magazine

also....

"Chef-owner Bill Eisenmann serves up straightforward American favorites"

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